Are we efficiently protected from environmental pollutants?
Humans are daily exposed to many environmental pollutants. What are the health consequences of such exposures?
Main content
Published: 07.06.2012
In a "Debate article" published in BMC Public Health, the current regulations of persistent organic pollutants (POPs) are discussed, with a special focus on seafood since it represents a major source of POP exposure to humans.
Link to the article:聽
See also (in Norwegian)聽